Monday, 23 September 2013

Yorkshire Gingernuts

I made these last week for the kids. They were very easy to make, and made a lot of biscuits - 50 in total, so we still have a few left!
The recipe is straight forward, and the only thing I would add is that the balls need to be pushed down onto the tray as the biscuits hardly spread at all.They were tasty, but nothing amazing. We gave them 7.5

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