Friday, 12 July 2013

Special Fruit Scones

Last Tuesday it was Nathan's last piano lesson of the term, so I decided to treat his teacher to some scones, strawberries and cream. She was very grateful, and I trust she enjoyed them.
I didn't actually get to taste them, although the kids did, and said they were very nice.
One thing I would say about the recipe is that if you add all the egg and milk mixture, it makes the dough rather sticky. It's probably best not to add it all at once like I did. I had to add more flour in order to make it workable.
They probably got a score of about 8.0!

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