I also made these fairy cakes for the school Spring fair. It felt a bit like cheating as last week I made the iced fairy cakes. These are exactly the same recipe as the iced ones, but it is still a separate recipe so it all counts. I guess its called "filling out the book"!
I don't know who would eat a fairy cake without any icing on it, so having dutifully taken a picture of my "fairy cakes", I then proceeded to decorate them with chocolate icing and tiny eggs.
I got the cake cases and toppers in the discount store. 24 for £1, what a bargain!
I love these, but I also loved your Cinnamon, apple and nut cake that turned up at our church meal yesterday. Spot on Easter spicing! Can't beat cinnamon. If you are a very good girl, I will return your cake tin later, and unless my offspring have been on an overnight raid, there should still be a piece left for the testers at home. Happy Easter! Elaine x
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