Millionaire's shortbread

On Monday, Ellie had her friends over and they did some baking. As one of Ellie's friends does not eat eggs, we decided on this recipe - another very low fat one!
Well, I say that they baked it, but to be correct, they made the shortbread, and then got distracted while that was baking and cooling, so I ended up finishing it off.
Heating the caramel seemed to take ages, and even then, I think it could done with cooking for a bit longer.
They tasted delicious, and get a 9.5. They are quite time consuming to make, but well worth the effort. I am pleased to say that lots of people benefited from these shortbreads, and the girls got to take some home for their families.